Le Belle Rive - Restaurant

3 pots restaurant Logis International. Generous, full of flavor and finesse. The cuisine is prepared with local products such as foie gras, veal Aveyron, aligot the Astet Najacois (Najacoise specialty), river fish, etc. ... These products are prepared with respect and preserve their original taste of home. Meals are served on the terrace in the evening in a unique atmosphere created by the sweet freshness of the river and the illumination of the fortress.