Hôtel Sud-Hôtel - Restaurant

The restaurant is open every day from 12am to 2pm and 7pm to 9pm, closed on Saturday afternoon. It consists of three air-conditioned rooms: the Winstub, the restaurant and the terrace. We can accommodate up to 120 people and are at your disposal for all your family celebrations, banquets, meetings. Our menu is varied and consists of local dishes such as sauerkraut, pie outbreak (only weekends). We are also daily specials, menu 15 € Business, regional menu at 21 € from Monday to Friday noon. We can organize your seminars from 10 to 25 people. We provide you with a screen, a flip chart with markers, water table, pauses.