Hôtel Restaurant Relais de la Mothe - Restaurant

Come and savor our delicious dishes prepared according to season. Our kitchen is based around fresh market produce, offering subtle and delicate flavors sought out by our chef as he follows his inspiration : Mushroom risotto accompanied by Saint-Jacques scallops and red mullet barbecued à la plancha; roast duck breast stuffed with ceps mushrooms and foie gras.

During summer, Mediterranean dishes bring a breath of fresh air to the hot days of July, and in winter we offer more traditional delicacies based around game birds and meats in sauce. The decoration of the dining room is in the spirit of an “orangery”, opening upon two gardens. It is organized around a large chimney, creating a warm atmosphere and hospitable environment. When the summer sun permits, tables are set on the terrace for outdoor enthusiasts !

In the evening or the weekend, three possible menus are available : the “Relais” menu at 24,80 € and “La Mothe” menu at 36,00 € or simply your choice from the menu. For lunch during the week, you may choose the “Express” formula at 13,50 €.